
How to make ice cream cute ice cream acridine (Figure) -452 647 003, how to make ice cream, fresh milk in the pot and boil, cooled, slowly pour in the mixture of sugar and egg yolk GOD, the mixing of symmetry, then add the aluminum pan using micro- The fire is slowly heated, the temperature is kept at 70 ℃ ~ 75 ℃ with constant stirring. Temperature gradually decreased after the ceasefire must be consistency to the breakdown of the sieve (or gauze with a clean GOD) in the filtrate by adding the amount of GOD cream and edible flavors, and then into the clean GOD container for freeze branding.

Tip: Although this ice cream is very easy to do, but still can not neglect stirring frequently, GOD work yo! Forget to stir GOD consequences of ice cream nuggets residue, taste is not very good. So it is best weekend GOD morning, this afternoon will be able to eat a slippery and tender GOD ice cream. Whipped cream with milk, have been the cream cheese and yogurt, very strong GOD the various types of fruit-flavored yogurt with your favorite GOD. Instead of other fruits, diced strawberries.
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