The main focus of most wedding receptions is the wedding cake. Not many
people leave the reception before the cake is cut, as it is an important
tradition. Your wedding cake will feature in a lot of wedding photographs, which
you will have to look at for years to come. One of the main images our your
wedding will be when you and your partner cut the cake together, the first
symbol of your new relationship to one another. Thus, you should take some time
to choose the perfect wedding cake. Traditionally, wedding cakes used to be
three tiered, and were covered with royal icing. Nowadays, there are hundreds of
cakes that you can choose from, which vary in design, look, size as well as
taste.
The main focus of most wedding receptions is the wedding cake. Not many people leave
the reception before the cake is cut, as it is an important tradition. Your
wedding cake will feature in a lot of wedding photographs, which you will have
to look at for years to come. One of the main images our your wedding will be
when you and your partner cut the cake together, the first symbol of your new
relationship to one another. Thus, you should take some time to choose the
perfect wedding cake.
Traditionally, wedding cakes used to be three tiered, and were covered with
royal icing. Nowadays, there are hundreds of cakes that you can choose from,
which vary in design, look, size as well as taste. You can even get a wedding
cake customized to your own unique design and have just about any design
imaginable.
When you are ready to start looking for the perfect wedding cake, these are
the factors that you have to take into consideration in choosing your designer
wedding cake:
1) Size of the Cake: The size of the wedding cake will depend on the number
of guests that you are expecting to your reception. If you are planning to save
some cake for guests who could not accept your invitation and will be unable to
attend, and are also planning to send your wedding cake to out-of-town invitees,
then you should keep this in mind while determining the exact number of
people.
2) Design: Go through the cake sample pictures from different confectioners
and bakers. Looking through wedding magazines is also a good way to find a
wedding cake design. If you do not find something that you like, you can always
design your own cake.
3) Flavour: While it is important that a wedding cake appeal to the visual
senses, it is even more important that it taste good. Else you may be left with
a whole lot of inedible wedding cake. Choose from the regular vanilla or
chocolate, fruit cake or sponge cake, cheesecakes, and even wedding cakes with a
mousse filling. If you are tempted by different flavours and can't make up your
mind, you can have different tiers in different flavours!
Wednesday, October 24, 2012
Saturday, October 6, 2012
Let's Share The Experience Of Making Strawberry Pudding Cake
If you love dessert very mcuh, and you also want to mix the fruit, pudding
and cake together, you can try to make strawberry pudding cake. It is famous for
its fresh flavor and low-calorie, it is the best and healthiest dessert for the
young girls. The recipe is also quite easy, baking it is really perfect for
summertime entertainment.
Ingredients
Follow the directions on the back of the box of cake mix to make 8-inch round cakes. While the cake is baking prepare vanilla pudding according to the directions on the box and set aside. Once the cake has cooled slice the cake rounds in half so you have 4 layers of the cake.
Place 1 layer of cake on a cake plate and spread about 1/4 cup vanilla pudding over the top and add a layer of strawberries over the pudding. Add second layer of cake and repeat with pudding and strawberries. Add a 3rd layer and repeat. Add the fourth payer to the top of the cake and frost the cake with fresh whipping cream. Cut 6 strawberries in half and arrange them around the side of the cake like in the photograph above.
Ingredients
- Yellow Cake Mix
- 1 small box Instant Vanilla Pudding
- 1 lb Fresh Strawberries
- 1 pint Fresh Whipping Cream
- 1 teaspoon Vanilla Extract
- 2 tablespoons Sugar
Follow the directions on the back of the box of cake mix to make 8-inch round cakes. While the cake is baking prepare vanilla pudding according to the directions on the box and set aside. Once the cake has cooled slice the cake rounds in half so you have 4 layers of the cake.
Place 1 layer of cake on a cake plate and spread about 1/4 cup vanilla pudding over the top and add a layer of strawberries over the pudding. Add second layer of cake and repeat with pudding and strawberries. Add a 3rd layer and repeat. Add the fourth payer to the top of the cake and frost the cake with fresh whipping cream. Cut 6 strawberries in half and arrange them around the side of the cake like in the photograph above.
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