White chocolate—a favorite confection composed of cocoa butter, sugar and milk—is a sweet and delicious relative of milk or dark chocolate. Sometimes presented as vanilla-flavored, the amiable treat works well as icing, a chunky ingredient in cookies and in a variety of other desserts. Below, we’ve listed 8 great recipes that incorporate white-chocolate flavors into your dessert foods—from a decadent White Chocolate Cheesecake to the citrus-infused Orange Walnut White Chocolate Batons—sure to please even the harshest of cocoa connoisseurs.
White Chocolate Recipes:
1. White Chocolate Cheesecake
2. Tropical White Chocolate Chip Cookies
3. White Chocolate Strawberry Squares
4. Orange Walnut White Chocolate Batons
5. Chocolate Cake with White Chocolate Frosting
6. White Bittersweet Chocolate Chunk Bars
7. Marbled Chocolate Bark
8. White Chocolate Raspberry Heart Cheesecake
Readers can create a one-of-a-kind cookbook using any of the thousands of recipes on WomansDay.com. Plus, their own recipes, comments, photos and notes can also be included. Once compiled, the book can then be printed and bound or downloaded as a PDF document, making a truly unique gift or personalized must-have reference for every home cook.
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